Wednesday, May 08, 2013

Menu: May 8th 2013 - May 14th 2013 (FD)

Wednesday: Take-Away.

Thursday: Vegetable fingers, chips and beans.

Friday: Vegetarian Chinese wraps (spring onions, cucumber and hoi sin sauce in wraps).

Saturday: Mushroom burger, mashed potatoes and vegetables.

Sunday: Soup and bread.

Monday: Cauliflower cheese grill, roast potatoes and peas.

Tuesday: Veggie grill, hash browns, eggs and beans.

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